Episode 3: Diversity in Dietetics
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Show host Dr Anne Holdoway, poses a selection of key questions to guest dietitians Rhia Saggu & Harpreet Sohal.
This new episode promises to share a wealth of knowledge from both guests, providing valuable considerations and insights, which can be applied across many settings and patient groups.
Episode 3 – Key Discussion Points
- Misconceptions around the term “diversity”
- Language and terminologies
- The value of increasing diversity
- Gender diversity
- Unconscious bias
- Diversifying nutritional advice
- Are current guidelines diverse?
Further Reading
- The Cost of Racial “Colour Blindness”
- The Allied Health Professions strategy for England
- Newtrition Perspectives
- Whose culture has capital? A critical race theory discussion of community cultural wealth
- Dietitians’ life article
- Unconscious Bias
Follow the guests
Twitter: @rhia_saggu & @veggie_nut
Instagram: @veggie.nut
LinkedIn: https://www.linkedin.com/in/rhia
